Paneer Butter Masala

Restaurant / dhaba style delicious North Indian main course vegetable Paneer Butter Masala. Paneer Butter Masala is also known as Paneer Makhanwala where fresh paneer pieces are cooked in Indian spices. Today I am sharing a very simple, quick and authentic vegetarian Paneer recipe to make at home- Paneer Butter Masala. Preparation Tme: 10 Mins…

Momos

Momos are originating from Tibet. It is a popular street food in the country, largely in North-India. These popular street dumplings stand as the most favourite food for kids today as well all age groups like You & Me. This can be prepared with different varieties of stuffing like Paneer, Cheese, Chicken, Mutton. Since the…

Balushahi

Balushahi is a popular Indian sweet prepared for special celebrations, in festivals as well in wedding feasts. Balushahi is readily available in sweet shops but it is more fun to prepare it at home. Balushahi is a traditional dessert originating from the Indian subcontinent. It is similar to a glazed doughnuts in terms of ingredients, but…

Masale Bhaat / Masala Rice

Masale Bhaat recipe in Marathi cuisine is a popular Maharashtrian recipe with the mixture of spices like goda masala and vegetables. It can be generally served as an one pot meal or complete meal without any side dish to it in lunch or dinner. This recipe can be prepared on festivals or for guest (especially…

Kala Jamun / Mawa Bati

Kala Jamun / Mawa Bati is a rich mithai which is made by stuffing Mawa based dough with a mixture of nuts or dry fruits. This recipe can be prepared in any occasion to enhance the sweetness of that occasion. I have made this recipe for my brother’s birthday. So I am very excited to…

Momo Parathas

Momo Parathas recipe is an unique way of preparing parathas with mainly cabbage & onion stuffing. You can make these Parathas for a healthy breakfast , lunch or dinner. You can relished those with Schezwan chutney. I am a huge fan of Paratha and have made different types of parathas on a regular basis almost with…

Gola Bhaat

Gola Bhaat is a speciality of Vidarbha Maharashtra. Gola bhaat is a traditional recipe from Vidarbha region of Maharashtra.  Golas (Balls) are cooked with little spicy rice. It is simple & easy one pot meal. Maharashtrian cuisine has its own distinctive attributes, while sharing much with other Indian cuisines. Traditionally, Maharashtrians consider their food to be more austere than others. Besan…

Kanda Bhaji / Onion Fritters

Hello my readers, Today I am releasing a Monsoon & Winter special snack recipe- KANDA BHAJI. This snack is at the heart of all Indian food and makes a great combination with a hot cup of tea. Kanda Bhaji is one of the very famous street foods of Mumbai. It is very crispy and delicious…

Popcorn Bhel

The quick hunger buster for your quick hunger!!! Today I am releasing a Monsoon Season special healthy snack recipe. In this lock down surprise your loved one and family with simple & easy Popcorn Bhel. You can munch this piquant bhel with your favourite movies, TV shows or as an evening snack with cup of…

Shevai Kheer / Vermicelli Pudding

We all love to eat desserts; whether baked, frozen or cooked – even very simple ones like pudding, they round off a meal so beautifully. If you have someone dropping in at short notice, this kheer is a good recipe to try. Shevai / Vermicelli is actually prepared by using whole wheat flour or Maida…